Friday 4th April 2025
5pm to 8pm
A fun evening explore the foods of Loire
Indulge in the flavours of France with our exclusive tasting demonstrations on French regional cooking at Satiate Artisan.
Join us for an immersive experience where you can savour authentic dishes and learn about the rich culinary heritage of different regions in France.
Immerse yourself in the art of French cuisine and be inspired to recreate these classic dishes at home.
Menu -
• La Mouclade (Fresh Mussels with Madras sauce)
• Filet de porc farcie aux pruneaux, Pomme Darphin & sauce moutarde
(Stuffed pork Filet with prunes, Potato Darphin & Meaux mustard sauce)
• Tarte Tatin (Upside down apple tart)
Price: £45.00
Location: Satiate Artisan, The Shrublands, Herne Lane, Beeston, King's Lynn, Norfolk, PE32 2NE
food drink eating cooking baking cookey school workshop class french food
Why not stay at Deepdale Camping & Rooms for 'A Taste of Loire - Tasting Demonstration'
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Wed 23 Apr |
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Thu 24 to Tue 29 Apr |
Big Picture Nature Tour |
Sat 26 Apr |
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Nelson's Shantymen Rehearsal |
Mon 28 Apr |
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Tue 29 Apr |
Moth Morning |
Wed 30 Apr |
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Norfolk Craft Guild Spring Exhibition |
Fri 2 to Fri 30 May |
Big Picture Nature Tour |
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Sandringham Food, Craft & Wood Festival |
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Wighton Scarecrow Festival |
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Norfolk Photography Walks - Tulips for Tapping |
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Stephen Cox Exhibition |
Sun 4 May to Sun 28 Sep |
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Nelson's Shantymen Rehearsal |
Monday 24th November |
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Reepham Country Market |
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